Christina Simmons
@chrsim
Simple Apple Crisp
This Easy Apple Crisp is a delightful dessert featuring tender baked apples topped with a sweet, crumbly cake mix and brown sugar topping. Perfect for any occasion, it's simple to prepare and sure to please everyone!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:7
Recipe Information
- Prep time20 min.
- Cook time50 min.
- Total time70 min.
- Servings12
Ingredients
- 6, peeled, cored, and sliced
- 1 cup
- 1 (15.25 ounce) package
- 1 cup, packed
- 1 teaspoon
- 1/2 cup, melted
Cooking Instructions
Follow our step-by-step guide on how to make Simple Apple Crisp.
Step 1
Start by preheating your oven to a cozy 350°F (175°C) and give a light greasing to a 9x13-inch baking dish to ensure your delicious creation doesn’t stick.
Step 2
Next, take those lovely sliced apples and arrange them evenly at the bottom of your prepared dish.
Step 3
To keep those apples nice and moist while they bake, pour a little water over them—this will help create a delightful, juicy filling.
Step 4
In a medium bowl, mix together the cake mix, brown sugar, and a sprinkle of ground cinnamon for that warm, inviting flavor.
Step 5
Once combined, stir in the melted butter until everything is well blended and crumbly, creating a delightful topping.
Step 6
Now, sprinkle this crumbly mixture generously over the apples, making sure to cover them evenly.
Step 7
Pop your baking dish into the preheated oven and let it bake for about 50 to 55 minutes.
Step 8
Keep an eye on it; you’ll know it’s ready when the topping turns a beautiful golden brown and the apples start bubbling up, filling your kitchen with an irresistible aroma.
Step 9
Enjoy the anticipation as you wait for this comforting dessert to come together!.