Rebecca Ryan
@ryansparkrebecca
Simple Red Wine Vinaigrette
This easy red wine vinaigrette is a perfect dressing for salads, adding a tangy flavor that enhances your greens. With just a few ingredients, you can whip up this dressing in no time, making it a staple for any salad lover.
Details
- Cuisine:other
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings4
Ingredients
- 4 tablespoons
- 2 tablespoons
- 1 teaspoon
- 1/2 teaspoon
- 1 pinch
Cooking Instructions
Follow our step-by-step guide on how to make Simple Red Wine Vinaigrette.
Step 1
In a clean, lidded jar, pour in the canola oil, followed by the red wine vinegar.
Step 2
Add a pinch of salt, a sprinkle of sugar, and a dash of freshly ground black pepper to elevate the flavors.
Step 3
Secure the lid tightly and give the jar a vigorous shake, allowing the ingredients to dance together until they are beautifully emulsified.
Step 4
This simple yet delightful dressing is perfect for drizzling over your favorite salads or marinating vegetables, bringing a burst of flavor to every bite.
Step 5
Enjoy the satisfaction of creating your own homemade dressing with just a few pantry staples!.