Amanda Mcintosh
@amarisemci
Simple Roasted Broccoli
This easy roasted broccoli recipe is a quick and healthy side dish that brings out the natural flavors of the vegetable. With just a few ingredients, you can enjoy tender, flavorful broccoli that's perfect for any meal.
Details
- Cuisine:other
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:5
Recipe Information
- Prep time15 min.
- Cook time20 min.
- Total time35 min.
- Servings4
Ingredients
- 14 ounces
- 1 tablespoon
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Simple Roasted Broccoli.
Step 1
Begin by preheating your oven to a toasty 400°F (200°C).
Step 2
While the oven warms up, transform your broccoli by cutting it into vibrant florets and slicing the stalk into 1/4-inch pieces.
Step 3
In a spacious mixing bowl, toss the broccoli florets and stalk pieces with a generous drizzle of olive oil, ensuring every piece is beautifully coated.
Step 4
Season this colorful mix with salt and pepper to your liking.
Step 5
Next, spread the broccoli mixture in a single layer on a baking sheet, allowing it to roast evenly.
Step 6
Slide the baking sheet into the preheated oven and let the broccoli roast for approximately 18 to 20 minutes, or until it reaches a tender texture and a delightful golden-brown hue.
Step 7
Enjoy the irresistible aroma as it fills your kitchen, signaling that a delicious side dish is on its way!.