Holly Washington
@hollysugarwashington
Easy Steak Marinade
This flavorful steak marinade combines the richness of vegetable oil, soy sauce, red wine, and Worcestershire sauce with the aromatic kick of garlic. Perfect for enhancing the taste of your favorite cuts of meat, this marinade is easy to prepare and will elevate your grilling game.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings6
Ingredients
- 1/2 cup
- 1/4 cup
- 1/4 cup
- 1/4 cup
- 4 cloves
Cooking Instructions
Follow our step-by-step guide on how to make Easy Steak Marinade.
Step 1
Start by grabbing a mixing bowl and whisk together the vegetable oil, soy sauce, red wine, Worcestershire sauce, and minced garlic until everything is beautifully blended.
Step 2
Next, pour this flavorful marinade into a resealable plastic bag, creating a delicious bath for your meat.
Step 3
Choose your favorite cut of meat and add it to the bag, making sure it gets a nice, even coating of that savory marinade.
Step 4
Once your meat is nestled in, gently squeeze out any excess air from the bag and seal it tightly to lock in all those wonderful flavors.
Step 5
Now, it’s time to let the magic happen! Place the bag in the refrigerator and let it marinate for at least 8 hours, or even better, overnight.
Step 6
This allows the flavors to really soak in and tenderize your meat.
Step 7
When you’re ready to cook, simply discard the used marinade and get ready to enjoy a mouthwatering meal that’s bursting with flavor!.