Sloppy Tater Tots

Follow our step-by-step guide on how to make Sloppy Tater Tots.

1. Step 1

   Start by preheating your oven to a cozy 425°F (220°C).

2. Step 2

   While the oven warms up, take your frozen potato nuggets and spread them out in a single layer on a baking sheet, ensuring they have enough space to crisp up beautifully.

3. Step 3

   Pop the baking sheet into the oven and let those nuggets bake for about 20 to 24 minutes, or until they turn a delightful light golden brown and become irresistibly crispy.

4. Step 4

   While the potato nuggets are baking to perfection, grab a large skillet and heat it over medium-high heat.

5. Step 5

   Add in the ground beef, breaking it apart as it cooks.

6. Step 6

   Stir frequently for about 5 to 7 minutes until the beef is nicely browned and crumbly.

7. Step 7

   Once it’s cooked, don’t forget to drain any excess grease from the skillet to keep your dish light and tasty.

8. Step 8

   Next, stir in your favorite sloppy joe sauce and let it simmer gently for about 5 to 10 minutes, allowing all those delicious flavors to meld together.

9. Step 9

   When the potato nuggets are ready, take them out of the oven and arrange them on a serving plate, creating a warm and inviting base.

10. Step 10

    Spoon the savory sloppy joe mixture generously over the nuggets, and for the grand finale, sprinkle a handful of shredded Cheddar cheese on top.

11. Step 11

    The cheese will melt slightly, adding a creamy touch to your dish.

12. Step 12

    Now, gather your friends or family around and enjoy this delightful, comforting meal that’s sure to bring smiles all around!.