Mandy Gilbert
@mangi23
Slow Cooker Buffalo Chicken Dip
This creamy and spicy Buffalo Chicken Dip is perfect for parties and gatherings. Made with rotisserie chicken, cream cheese, and a blend of cheeses, it's a crowd-pleaser that can be easily prepared in a slow cooker. Serve it with tortilla chips or veggies for a delicious appetizer!
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:10
- Views:19
Recipe Information
- Prep time20 min.
- Cook time4 min.
- Total time24 min.
- Servings20
Ingredients
- 2 cups
- 8 ounces
- 8 ounces
- 4 ounces
- 1/2 cup
- 1/2 cup
- 2 tablespoons
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Slow Cooker Buffalo Chicken Dip.
Step 1
To create a delicious Buffalo Chicken Dip in your slow cooker, start by gathering your ingredients: diced rotisserie chicken, softened cream cheese, shredded Colby-Jack cheese, honey-flavored goat cheese, Buffalo wing sauce, blue cheese dressing, and some fresh veggies like chopped green bell pepper, onion, and celery.
Step 2
In your slow cooker, combine all these tasty ingredients, making sure to mix them well until everything is nicely blended.
Step 3
Once your mixture is ready, cover the slow cooker and set it to the Low setting.
Step 4
Let it cook for about four hours, stirring occasionally to ensure the cheeses melt perfectly and the dip heats through.
Step 5
When the time is up, transfer your creamy, flavorful dip to a serving bowl.
Step 6
For an extra touch, sprinkle some chopped scallions on top if you like.
Step 7
Now, gather your favorite dippers and enjoy this crowd-pleasing treat at your next gathering!.