Stefanie Cortez
@stefaniec
Southern Coffee Punch Drink
A delightful and creamy coffee punch that combines the rich flavors of coffee, vanilla, and chocolate ice cream, perfect for gatherings and celebrations.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:6
- Views:6
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings20
Ingredients
- 2 cups
- 1 cup
- 2 ounces
- 1 gallon
- 1/2 gallon
- 1/2 gallon
Cooking Instructions
Follow our step-by-step guide on how to make Southern Coffee Punch Drink.
Step 1
Start by grabbing a mixing bowl and pour in some boiling water, then add in the white sugar and instant coffee granules.
Step 2
Give it a good stir until everything is fully dissolved, creating a rich coffee base.
Step 3
Now, let this delightful mixture cool down in the refrigerator for about 30 minutes, or if you have the time, let it chill overnight for an even deeper flavor.
Step 4
Once it’s nice and cool, take it out and pour the coffee blend into a punch bowl, setting the stage for a delicious treat.
Step 5
Next, gently add in the creamy 2% milk, followed by generous scoops of vanilla and chocolate ice cream.
Step 6
As you stir the mixture, watch the ice cream melt and swirl into the coffee, creating a luscious, frothy delight.
Step 7
This is the moment where your creation transforms into a heavenly coffee treat that’s perfect for sharing with friends or enjoying on a cozy afternoon.
Step 8
Enjoy every sip of your deliciously crafted coffee punch!.