Southwest Beef Tacos

Follow our step-by-step guide on how to make Southwest Beef Tacos.

1. Step 1

   Start by heating a large nonstick skillet over medium heat.

2. Step 2

   Once it's warm, add the ground beef and cook it until it's nicely browned and fully cooked through.

3. Step 3

   Don’t forget to drain any excess fat to keep your dish light and flavorful.

4. Step 4

   Next, introduce the Birds Eye® Recipe Ready Southwest Blend to the skillet, along with the taco seasoning from your dinner kit and a splash of water—about 1/4 cup should do the trick.

5. Step 5

   Give everything a good stir to ensure all those delicious flavors meld together.

6. Step 6

   Now, raise the heat to medium-high and let the mixture cook for about 5 minutes, stirring occasionally.

7. Step 7

   You’ll know it’s ready when the vegetables are tender and vibrant.

8. Step 8

   Finally, it’s time to serve! Spoon the savory beef mixture into taco shells or warm tortillas, and let your creativity shine by topping them with shredded lettuce, a dollop of sour cream, and any other toppings you love.

9. Step 9

   Enjoy your delicious homemade tacos, perfect for a cozy dinner or a fun gathering with friends!.