Katelyn Dodson
@katelyndod
Spicy Southwestern Chicken Soup
A hearty and flavorful Southwestern Chicken Soup made with tender chicken, black beans, and zesty tomatoes. Perfect for a cozy dinner or a quick lunch, this soup is packed with protein and spices that will warm you up from the inside out.
Details
- Cuisine:mexican
- Meal Type:dinner
- Diet:high-protein
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:9
- Views:5
Recipe Information
- Prep time20 min.
- Cook time20 min.
- Total time40 min.
- Servings12
Ingredients
- 32 ounces
- 2 (15 ounce) cans, rinsed and drained
- 1 (14 ounce) can
- 1 (14 ounce) can
- 2 (6 ounce) cans, drained
- 1 tablespoon
- 1/2 teaspoon
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Southwestern Chicken Soup.
Step 1
Start by grabbing a large pot and pour in the chicken broth, followed by the black beans, diced tomatoes with green chile peppers, petite diced tomatoes, and chunk white chicken.
Step 2
Add in the minced garlic, a sprinkle of red pepper flakes, and season with salt and ground black pepper.
Step 3
Give everything a good stir to ensure all the ingredients are well combined.
Step 4
Now, place the pot over medium heat and bring the soup to a gentle simmer.
Step 5
Once you see those lovely bubbles forming, reduce the heat to low and let it simmer away for about 20 minutes.
Step 6
Stir occasionally to keep things cozy and ensure the flavors meld beautifully.
Step 7
Before you know it, your kitchen will be filled with a delightful aroma, and your soup will be hot and ready to enjoy!.