Spanish Rice and Beans Dish

Follow our step-by-step guide on how to make Spanish Rice and Beans Dish.

1. Step 1

   Start by grabbing a saucepan and pouring in some water, then add your rice and a splash of olive oil.

2. Step 2

   Turn the heat up high and bring everything to a lively boil.

3. Step 3

   Once you see those bubbles dancing, it’s time to stir in the chopped onion, Sazón seasoning, adobo seasoning, minced garlic, and a sprinkle of ground black pepper.

4. Step 4

   This is where the magic begins, as the aromas fill your kitchen! Now, lower the heat to medium-low, cover the saucepan, and let it simmer gently for about 10 minutes.

5. Step 5

   After that, lift the lid and add in the drained red beans along with some optional green olives if you’re feeling adventurous.

6. Step 6

   Give it a good stir and let it cook for another 10 minutes, or until the liquid is fully absorbed.

7. Step 7

   Remember to stir occasionally to keep everything from sticking.

8. Step 8

   Once it’s done, you’ll have a delicious, hearty dish ready to serve and enjoy!.