Spiced Apple Butter Bread

Follow our step-by-step guide on how to make Spiced Apple Butter Bread.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C) and greasing an 8x4-inch loaf pan to ensure your delicious creation slides out easily later.

2. Step 2

   In a mixing bowl, combine the flour, baking soda, baking powder, salt, nutmeg, and cloves.

3. Step 3

   Give it a good stir to blend all those aromatic dry ingredients together.

4. Step 4

   In a separate large bowl, grab your electric mixer and beat the softened butter and sugar until they become a smooth, creamy delight.

5. Step 5

   Next, add in the egg and apple butter, mixing until everything is beautifully combined and velvety.

6. Step 6

   Now, it’s time to introduce the flour mixture to the wet ingredients.

7. Step 7

   Do this gradually, mixing just until everything is incorporated—remember, we want to keep it tender, so avoid overmixing! If you’re feeling adventurous, gently fold in the raisins and walnuts, ensuring they’re evenly spread throughout the batter for delightful bites.

8. Step 8

   Pour the luscious batter into your prepared loaf pan, smoothing the top with a spatula to make it look inviting.

9. Step 9

   Place it in the preheated oven and let it bake for 40 to 50 minutes.

10. Step 10

    You’ll know it’s ready when a toothpick inserted into the center comes out clean, filling your kitchen with a warm, inviting aroma.

11. Step 11

    Once baked to perfection, let the bread cool in the pan for about 10 minutes.

12. Step 12

    Then, carefully transfer it to a wire rack to cool completely.

13. Step 13

    Enjoy the anticipation as you wait to slice into this delightful loaf!.