Ms Georgia Barrett
@zestygeorgia
Spiced Egg Batter for Beverages
This delightful spiced egg batter is perfect for adding a rich and creamy touch to your favorite drinks. With a blend of spices and the richness of eggs and butter, it creates a unique flavor profile that enhances any beverage. Ideal for festive occasions or cozy gatherings, this batter is sure to impress your guests!
Details
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:6
Recipe Information
- Prep time35 min.
- Total time35 min.
- Servings72
Ingredients
- 12, separated
- 1/2 teaspoon
- 1 pound, room temperature
- 3 pounds
- 1 teaspoon
- 1 teaspoon
- 1 teaspoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Spiced Egg Batter for Beverages.
Step 1
Start by gathering all your ingredients and letting them come to room temperature for the best flavor and texture.
Step 2
In a large mixing bowl, preferably glass or metal, whip the egg whites with a pinch of salt until they form stiff peaks.
Step 3
You’ll know they’re ready when the peaks stand tall and proud when you lift the beater.
Step 4
In another bowl, beat the egg yolks until they’re smooth and well combined.
Step 5
Now, in a third bowl, cream together the butter and confectioners' sugar until the mixture is light and fluffy—this is where the magic begins! Next, gently fold in the beaten egg yolks along with a splash of vanilla extract for that delightful aroma.
Step 6
Sprinkle in the ground nutmeg, cloves, and allspice, stirring until everything is evenly mixed.
Step 7
The final touch is to carefully fold the whipped egg whites into the batter, taking your time to keep that airy texture intact.
Step 8
Once everything is beautifully combined, scoop the luscious batter onto your drink of choice, and savor every sip! Enjoy the warmth and comfort of this delightful creation.