Spicy Air Fryer Chicken Wings

Follow our step-by-step guide on how to make Spicy Air Fryer Chicken Wings.

1. Step 1

   Start by preheating your air fryer to 375°F (190°C) according to the manufacturer's guidelines.

2. Step 2

   While that heats up, grab a small bowl and combine smoked paprika, chili powder, ground cumin, onion powder, garlic powder, black pepper, kosher salt, and a pinch of cayenne pepper.

3. Step 3

   This spice blend is going to elevate your chicken wings to a whole new level! Next, rinse your chicken wings under cold water and gently pat them dry with paper towels.

4. Step 4

   In a large mixing bowl, drizzle the wings with olive oil and toss them around until they’re evenly coated.

5. Step 5

   Now, sprinkle your flavorful spice mixture over the wings and give them another good toss, ensuring every wing is well-covered in those delicious spices.

6. Step 6

   Carefully arrange the seasoned wings in a single layer in the air fryer basket, making sure they’re not touching each other.

7. Step 7

   This is key for achieving that perfect crispiness! Cook the wings in your preheated air fryer for about 12 minutes, flipping them halfway through to ensure even cooking.

8. Step 8

   You’ll know they’re ready when they’re no longer pink at the bone and the juices run clear.

9. Step 9

   For an extra crispy finish, feel free to crank up the temperature to 400°F (200°C) and let them cook for an additional 2 to 3 minutes.

10. Step 10

    Once they’re done, let the wings rest for a few minutes before serving.

11. Step 11

    This little pause allows the juices to settle, making each bite even more delicious.

12. Step 12

    Enjoy your perfectly crispy, flavorful air-fried chicken wings!.