Julia Nelson
@julnel
Spicy Bacon Baked Beans
A deliciously spicy twist on classic baked beans, featuring crispy bacon, zesty jalapeños, and a sweet and tangy sauce. Perfect for barbecues, potlucks, or as a hearty side dish.
Details
- Cuisine:american
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:10
- Views:5
Recipe Information
- Prep time20 min.
- Cook time55 min.
- Total time75 min.
- Servings12
Ingredients
- 4 strips, cut into bite-sized pieces
- 1 small, chopped
- 2 (28 ounce) cans
- 1/2 cup
- 1/2 cup
- 2 tablespoons
- 2 tablespoons
- 2 tablespoons
- 1 tablespoon
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Bacon Baked Beans.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
In a spacious skillet, cook the bacon over medium-high heat, stirring often until it begins to release its savory fat, which should take about 2 to 3 minutes.
Step 3
Next, toss in the chopped onion and continue cooking until the bacon reaches a delightful crispness and the onion softens, roughly 7 to 10 minutes.
Step 4
In a large mixing bowl, blend together the baked beans, ketchup, brown sugar, Worcestershire sauce, yellow mustard, minced jalapeño, chili powder, and mustard powder.
Step 5
Once combined, fold in the aromatic bacon and onion mixture until everything is harmoniously mixed.
Step 6
Transfer this flavorful concoction into a 9x13-inch baking dish, spreading it out evenly.
Step 7
Place the dish in your preheated oven and let it bake for 45 to 55 minutes, or until the liquid thickens and the top bubbles with delicious anticipation.
Step 8
Enjoy the delightful aroma wafting through your kitchen as you await this comforting dish!.