Debra Evans
@foodieevans
Spicy Baked Cowboy Dip
This Spicy Baked Cowboy Dip is a crowd-pleaser, perfect for parties and gatherings. Made with savory Italian sausage, creamy cheeses, and a medley of flavorful ingredients, it's baked to perfection for a warm, cheesy dip that pairs well with tortilla chips or fresh veggies.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:12
- Views:6
Recipe Information
- Prep time25 min.
- Cook time40 min.
- Total time65 min.
- Servings16
Ingredients
- 12 ounces
- 2 (8 ounce) packages
- 1 cup
- 4 ounces
- 2 cups
- 1 (14 ounce) can
- 1 (4 ounce) can
- 1/2 cup
- 1/2 cup
- 1 teaspoon
- 1/2 teaspoon
- 1 pinch, or to taste
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Baked Cowboy Dip.
Step 1
Start by preheating your oven to a cozy 425°F (220°C).
Step 2
While that warms up, grab a dry skillet and set it over medium heat.
Step 3
Toss in the sausage links and let them sizzle away, breaking them apart with a spoon or spatula as they cook.
Step 4
Keep an eye on them, stirring occasionally, until they turn a lovely golden brown and become crumbly—this should take about 10 to 12 minutes.
Step 5
If you find there's too much grease, feel free to drain some off.
Step 6
In a large mixing bowl, combine the cream cheese, sour cream, 4 ounces of grated Cheddar cheese, thawed corn, the cooked sausage, fire-roasted tomatoes with chiles, Hatch chiles, jalapeño peppers, green onions, salt, pepper, and a dash of cayenne.
Step 7
Mix everything together until it’s beautifully blended and you can’t see any separate ingredients.
Step 8
Next, transfer this delicious mixture into a baking dish, smoothing the top to make it look inviting.
Step 9
Sprinkle the remaining Cheddar cheese over the top, and if you like a little extra kick, add a pinch more cayenne.
Step 10
Now, place your baking dish on a sheet pan—this will catch any drips and make cleanup easier.
Step 11
Slide it into the center of your preheated oven and bake for about 30 minutes, or until the cheese is melted and the dip is bubbling around the edges.
Step 12
Once it’s out of the oven, let the aroma fill your kitchen, and before serving, sprinkle some additional green onions on top for a fresh, vibrant garnish.
Step 13
Enjoy this creamy, cheesy dip with your favorite chips or veggies, and watch it disappear at your next gathering!.