Gwendolyn Jackson
@gwcaramelja
Spicy Beef and Pork Tacos
These quick and easy tacos combine the rich flavors of ground beef and spicy pork sausage, making for a delicious and satisfying meal. Perfect for a weeknight dinner or a casual gathering, these tacos are sure to please everyone at the table.
Details
- Cuisine:mexican
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:5
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings8
Ingredients
- 1 pound
- 1 pound
- 1
- 1/2 (1.25 ounce) package
- 1 (10 ounce) can
- 1/2 (8 ounce) can, or more to taste
- 1 (12 ounce) package
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Beef and Pork Tacos.
Step 1
Begin by heating a large skillet over medium-high heat, allowing it to reach the perfect temperature for cooking.
Step 2
Next, introduce the ground beef, spicy pork sausage, and diced onion into the skillet.
Step 3
Stir frequently as the mixture cooks, transforming into a beautifully browned and crumbly filling in about 5 to 7 minutes.
Step 4
Once the meat is cooked to perfection, drain any excess grease to keep your dish light and flavorful.
Step 5
Generously sprinkle taco seasoning over the meat, ensuring every morsel is coated with that zesty goodness.
Step 6
Pour in the diced tomatoes and tomato sauce, stirring to create a harmonious blend of flavors.
Step 7
Let this savory mixture simmer until it’s heated through, filling your kitchen with an irresistible aroma.
Step 8
Finally, scoop the delicious meat filling onto warmed corn tortillas, and serve immediately for a delightful meal that’s sure to impress.
Step 9
Enjoy the burst of flavors in every bite!.