Spicy Buffalo Chicken Wraps

Follow our step-by-step guide on how to make Spicy Buffalo Chicken Wraps.

1. Step 1

   Start by gathering all your ingredients to make the cooking process smooth and enjoyable.

2. Step 2

   In a large skillet, warm up some vegetable oil and butter over medium-high heat until the butter melts and starts to bubble.

3. Step 3

   Next, add your bite-sized chicken pieces to the skillet.

4. Step 4

   Cook them, stirring occasionally, for about 10 minutes or until the chicken is cooked through, no longer pink in the center, and the juices run clear.

5. Step 5

   Once done, take the skillet off the heat.

6. Step 6

   Now, pour in your favorite hot sauce and toss the chicken until every piece is beautifully coated in that spicy goodness.

7. Step 7

   Lay out your flour tortillas on a clean surface, ready to be filled with deliciousness.

8. Step 8

   Evenly distribute the sauced chicken right in the center of each tortilla.

9. Step 9

   To add a refreshing crunch, top the chicken with shredded lettuce and diced celery.

10. Step 10

    Don’t forget to drizzle some creamy blue cheese dressing over the top for that extra flavor kick! Now comes the fun part: fold in the sides of the tortillas and roll them up tightly around the tasty filling.

11. Step 11

    Your wraps are now ready to be devoured! Serve them immediately and enjoy the burst of flavors in every bite.

12. Step 12

    These wraps are not just a meal; they’re a delightful experience that brings a little excitement to your dining table!.