Spicy Butternut Squash Muffins

Follow our step-by-step guide on how to make Spicy Butternut Squash Muffins.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   While that warms up, take a moment to prepare your muffin pan.

3. Step 3

   You can either grease 12 muffin cups or line them with cheerful paper liners—whichever you prefer! In a mixing bowl, whisk together all-purpose flour, baking powder, and baking soda until they’re perfectly blended.

4. Step 4

   Now, let’s bring some warmth to our butternut squash.

5. Step 5

   Place the cubed squash in a saucepan, cover it with water, and bring it to a gentle boil.

6. Step 6

   Once boiling, reduce the heat to medium-low and let it simmer for about 15 to 20 minutes, or until the squash is tender and ready to be transformed.

7. Step 7

   After draining the squash, transfer it to a bowl and mash it up with a potato masher until it’s smooth and creamy.

8. Step 8

   To add a burst of flavor, stir in minced ginger, lemon zest, and a splash of lemon juice until everything is well combined.

9. Step 9

   In a large bowl, mix together light cream, white sugar, quick-cooking oats, and beaten eggs, whisking until the mixture is smooth and inviting.

10. Step 10

    Now, gently fold in your luscious mashed squash mixture until it’s light and creamy.

11. Step 11

    Next, it’s time to bring the two mixtures together! Carefully stir the squash blend into the flour mixture until just combined—remember, we want to keep it tender, so don’t overmix.

12. Step 12

    Now, fill each muffin cup about three-quarters full with this delightful batter.

13. Step 13

    Pop the muffin pan into your preheated oven and bake for around 20 minutes.

14. Step 14

    You’ll know they’re ready when a toothpick inserted into the center of a muffin comes out clean.

15. Step 15

    Once baked to perfection, let the muffins cool in the pan for about 5 minutes before transferring them to a serving plate.

16. Step 16

    Enjoy the delightful aroma and the delicious taste of your homemade butternut squash muffins!.