Jose Harris
@josehar
Spicy Chicken Wing Soup
A hearty and flavorful soup that combines tender chicken chunks with a spicy kick from hot sauce, creamy processed cheese, and fresh vegetables. Perfect for a cozy dinner or game day gathering!
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:3
Recipe Information
- Prep time25 min.
- Cook time40 min.
- Total time65 min.
- Servings6
Ingredients
- 2 (12 ounce) cans, drained
- 1/2 cup
- 1/4 cup
- 2 small, diced
- 5 stalks, diced
- 2 cups
- 3/4 cup
- 3/4 cup
- 2
- 6 ounces, cubed
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Chicken Wing Soup.
Step 1
Start by taking your drained chicken chunks and using a fork to shred them into bite-sized pieces.
Step 2
Once shredded, mix in your favorite hot sauce until everything is well combined, giving it a nice kick.
Step 3
Next, grab a small skillet and melt some butter over medium heat.
Step 4
Toss in the diced onions and celery, letting them cook for about 10 minutes until they become tender and fragrant.
Step 5
In a large pot, whisk together water, flour, milk, and chicken bouillon until the mixture is smooth and creamy.
Step 6
Now, stir in the cubed processed cheese, your shredded chicken, and the sautéed onion and celery mixture.
Step 7
Turn the heat to low and let the soup gently warm up, stirring often.
Step 8
This is the perfect time to enjoy the delightful aroma filling your kitchen! Keep stirring until the cheese is fully melted and the soup is heated through, which should take about 30 minutes.
Step 9
Your comforting, cheesy chicken soup is now ready to be served—perfect for cozy nights or sharing with loved ones!.