Jillian Hernandez
@jillianlove
Spicy Home-Style Macaroni and Cheese
This Spicy Home-Style Macaroni and Cheese is a creamy, cheesy delight with a kick from jalapenos. Perfect for a comforting meal or a side dish at gatherings, this recipe combines elbow macaroni with a rich cheese sauce and a crispy breadcrumb topping.
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:hard
- Estimated Cost:N/A
- Occasion:party
- Ingredients:14
- Views:5
Recipe Information
- Prep time25 min.
- Cook time30 min.
- Total time55 min.
- Servings6
Ingredients
- 7 ounces
- 1/4 cup
- 3 tablespoons
- 2 cups
- 8 ounces
- 4 slices, chopped
- 2 teaspoons
- 1/2 teaspoon
- to taste
- 3 dashes, or to taste
- 2 cups
- 1 cup
- 2 tablespoons
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Home-Style Macaroni and Cheese.
Step 1
Start by preheating your oven to a cozy 400°F (200°C), setting the stage for a delicious meal.
Step 2
While the oven warms up, grab a large pot and fill it with lightly salted water.
Step 3
Bring it to a rolling boil, then toss in the elbow macaroni.
Step 4
Cook the pasta, stirring occasionally, until it reaches that perfect al dente texture, which should take about 8 to 10 minutes.
Step 5
Once done, drain the macaroni and set it aside, letting it rest for a moment.
Step 6
Next, take a 3-quart saucepan and melt a quarter cup of butter over medium heat.
Step 7
As the butter begins to bubble, stir in some flour and let it cook for about a minute until it becomes smooth and bubbly.
Step 8
This is where the magic starts! Gradually whisk in the milk, creating a creamy base.
Step 9
Then, add in the cream cheese, chopped jalapeno peppers for a kick, Dijon mustard for a hint of tang, and season with black pepper and salt.
Step 10
Keep stirring occasionally as the sauce thickens, which should take around 5 minutes.
Step 11
Now it’s time to bring everything together! In a large bowl, combine the cooked macaroni with the luscious cheese sauce and shredded Cheddar cheese, mixing until every piece of pasta is coated in cheesy goodness.
Step 12
Pour this delightful mixture into a 2-quart casserole dish, spreading it out evenly.
Step 13
For the finishing touch, mix together some bread crumbs, two tablespoons of melted butter, and a sprinkle of chopped parsley in a separate bowl.
Step 14
This crunchy topping will add a wonderful texture to your dish.
Step 15
Sprinkle this mixture generously over the macaroni and cheese, ensuring every bite will have that delightful crunch.
Step 16
Finally, place your casserole in the preheated oven and bake for 15 to 20 minutes, or until the top turns a beautiful golden brown.
Step 17
As it bakes, your kitchen will fill with an irresistible aroma that will have everyone eagerly awaiting dinner.
Step 18
Once it’s done, let it cool for a few minutes before serving, and enjoy a comforting dish that’s sure to please!.