Jeffrey Harris
@yerffejha
Spicy Jalapeno Popper Cups
These Spicy Jalapeno Popper Cups are a delightful appetizer featuring creamy cheese, spicy jalapenos, and crispy bacon bits, all nestled in flaky phyllo tart shells. Perfect for parties or game day, they are sure to be a hit with your guests!
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:4
Recipe Information
- Prep time15 min.
- Cook time20 min.
- Total time35 min.
- Servings12
Ingredients
- 12
- 4 ounces
- 1/2 cup
- 2
- 1 tablespoon
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Jalapeno Popper Cups.
Step 1
Start by preheating your oven to a cozy 350°F (175°C).
Step 2
While the oven warms up, take a baking sheet and arrange your phyllo tart shells on it, ready to be filled with deliciousness.
Step 3
In a mixing bowl, combine softened cream cheese, shredded Cheddar cheese, chopped jalapenos, and a splash of hot pepper sauce.
Step 4
Give it a good mix until everything is beautifully blended, creating a creamy, spicy filling that will make your taste buds dance.
Step 5
Now, take a spoon and generously fill each phyllo cup with this cheesy jalapeno mixture, making sure to pack it in for maximum flavor.
Step 6
For an extra touch of savory goodness, sprinkle bacon bits on top of each filled cup according to your taste—because who doesn’t love a little bacon? Once your cups are all dressed up, pop them into the preheated oven and let them bake for about 15 to 20 minutes.
Step 7
Keep an eye on them until the tops turn a lovely golden brown and the cheese starts to bubble invitingly.
Step 8
When they’re ready, take them out of the oven and serve them warm.
Step 9
These delightful bites make for an irresistible appetizer that’s sure to impress your guests and keep them coming back for more!.