Emily Taylor
@em_ta72
Spicy Peanut Chicken Stir Fry Dish
A flavorful and quick stir-fry featuring tender chicken, vibrant vegetables, and a spicy peanut sauce that brings everything together. Perfect for a weeknight dinner!
Details
- Cuisine:asian
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:11
- Views:8
Recipe Information
- Prep time20 min.
- Cook time10 min.
- Total time30 min.
- Servings4
Ingredients
- 1/4 cup
- 2 tablespoons
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
- 1 teaspoon
- 1 pound
- 2 cloves
- 1
- 1/4 cup
- 2
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Peanut Chicken Stir Fry Dish.
Step 1
In a mixing bowl, blend together chicken broth, soy sauce, cornstarch, sugar, white vinegar, and a dash of cayenne pepper, whisking until the mixture is smooth and harmonious.
Step 2
Heat oil in a wok or large skillet over medium-high heat, then introduce the chicken and minced garlic, sautéing until the chicken is fully cooked and no longer pink, which should take about 5 to 10 minutes.
Step 3
Next, add the sliced red bell pepper to the skillet, sautéing for an additional minute until it softens slightly.
Step 4
Pour the prepared sauce into the chicken mixture, stirring continuously until the sauce thickens, which will take about a minute.
Step 5
Finally, fold in the peanuts for a delightful crunch and mix thoroughly.
Step 6
For a burst of color and flavor, garnish with freshly chopped green onions before serving.
Step 7
Enjoy this vibrant dish that brings a taste of the wok to your table!.