Spicy Pineapple Upside Down Cake Delight

Follow our step-by-step guide on how to make Spicy Pineapple Upside Down Cake Delight.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C). This is the perfect temperature for baking a cake that’s both fluffy and moist. Next, grab a 9x13-inch baking dish and pour in the melted butter, letting it coat the bottom evenly. Sprinkle the dark brown sugar all around, creating a sweet base. Now, it’s time to arrange the pineapple rings in a single layer, and don’t forget to place a maraschino cherry right in the center of each ring for that pop of color and flavor!

2. Step 2

   In a separate bowl, combine the all-purpose flour, baking soda, ground ginger, ground cinnamon, ground cloves, and salt. This blend of spices will give your cake that delightful warmth. In another bowl, beat together 1 cup of butter and the white sugar using an electric mixer until the mixture is light and fluffy. This step is crucial for achieving a light texture in your cake!

3. Step 3

   Next, add the eggs and molasses to the butter-sugar mixture, mixing until well combined. Gradually stir in the flour mixture, alternating with the hot water and the reserved pineapple juice. This method helps to keep the batter smooth and well-blended. Once everything is just combined, pour the batter evenly over the arranged pineapple slices, being careful not to disturb them.

4. Step 4

   Now, it’s time to bake! Place your cake in the preheated oven and let it bake for about 1 hour, or until a toothpick inserted into the center comes out clean. The aroma wafting through your kitchen will be irresistible! Once baked, allow the cake to cool completely in the pan on a wire rack. This cooling step is essential for the perfect texture.

5. Step 5

   When the cake is cool, take a paring knife and gently run it between the cake and the edge of the pan. This will help it release easily. To flip the cake, cover the pan with a plate and carefully invert it, letting the cake slide out onto the plate. The beautiful pineapple and cherry topping will be on full display, ready to impress!