Steven Willis
@stevenwil
Spicy Sausage and Cheese Biscuit Sandwich
A deliciously spicy sandwich featuring savory sausage patties, melted Swiss cheese, and a zesty honey mustard spread, all nestled between warm, flaky biscuits. Perfect for breakfast or brunch!
Details
- Cuisine:american
- Meal Type:breakfast
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:6
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings4
Ingredients
- 3 tablespoons
- 2 tablespoons
- 1/4 teaspoon
- 1/4 teaspoon
- 1 pound
- 8 slices
- 4 large
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Sausage and Cheese Biscuit Sandwich.
Step 1
Start by creating a delightful spicy honey mustard sauce.
Step 2
In a small bowl, mix together Dijon mustard, honey, cayenne pepper, and chili flakes until well combined.
Step 3
Set this zesty mixture aside to allow the flavors to blend beautifully.
Step 4
Next, take your raw sausage and shape it into eight small patties, aiming for a size that matches your biscuits for the perfect bite.
Step 5
Heat a large frying pan over medium-high heat and drizzle in a little oil.
Step 6
Once the pan is hot and ready, add the sausage patties and cook them for about 4 to 5 minutes on each side, or until they are fully cooked and golden brown.
Step 7
When they’re done, remove the patties from the heat and place a slice of Swiss cheese on each one, letting the warmth melt the cheese into gooey perfection.
Step 8
Now, grab the bottom half of each biscuit and generously spread that spicy honey mustard sauce on top.
Step 9
Place a sausage patty with its melted cheese on each biscuit half, then crown it with the other half of the biscuit.
Step 10
Serve these warm, and get ready to enjoy a deliciously satisfying meal that’s sure to impress!.