Amy Frey
@ymafr
Spicy Tex-Mex Pizza
A delicious and vibrant pizza topped with spicy refried beans, fresh lettuce, and zesty salsa, perfect for a quick meal or a fun gathering.
Details
- Cuisine:mexican
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:super-bowl
- Ingredients:8
- Views:5
Recipe Information
- Prep time25 min.
- Cook time10 min.
- Total time35 min.
- Servings4
Ingredients
- 1/2 (16 ounce) can
- 1 cup, divided
- 1 (12-inch)
- 2 cups
- 3 medium
- 1/4 cup
- 1/4 cup
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Tex-Mex Pizza.
Step 1
Begin by preheating your oven to a sizzling 450°F (232°C) and position the oven rack at its lowest level.
Step 2
In a medium bowl, blend together the refried beans and 1/2 cup of salsa until they create a harmonious mixture.
Step 3
Lay the pizza crust on a cookie sheet and generously spread the bean concoction across the surface.
Step 4
Slide the crust into the preheated oven and let it bake for about 10 minutes, or until it achieves a delightful crispness and warmth.
Step 5
Once out of the oven, adorn the pizza with a vibrant layer of shredded lettuce and sliced green onions, then add dollops of the remaining salsa for a burst of flavor.
Step 6
If you love ranch dressing, drizzle it over the top or use an easy-pour bottle for a quick squirt.
Step 7
Next, sprinkle crumbled tortilla chips and a generous amount of shredded cheese over the pizza, then return it to the oven for a quick encore.
Step 8
Bake for an additional 2 minutes, just until the cheese melts into a bubbly masterpiece.
Step 9
Finally, slice the pizza into 6 delectable pieces and serve it hot, ready to impress your taste buds and those of your guests.
Step 10
Enjoy this delightful twist on pizza that’s sure to become a favorite!.