Megan Coleman
@meganc
Spicy Venison Sloppy Joes
A delicious twist on the classic sloppy joes, this recipe features ground venison and a kick of jalapeño for added flavor. Perfect for a quick weeknight dinner or a casual gathering, these spicy sloppy joes are sure to please!
Details
- Cuisine:american
- Meal Type:dinner
- Diet:high-protein
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:4
Recipe Information
- Prep time10 min.
- Cook time25 min.
- Total time35 min.
- Servings4
Ingredients
- 1 teaspoon
- 1 pound
- 1, seeded and diced
- 1/2 cup
- 1 clove, diced
- 2 teaspoons
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Venison Sloppy Joes.
Step 1
Begin by warming a skillet over medium heat and adding a generous splash of olive oil.
Step 2
Once the oil shimmers, introduce the ground venison along with the diced jalapeño.
Step 3
Sauté this mixture, stirring often, until the venison transforms into a beautifully browned and crumbly texture, which should take about ten minutes.
Step 4
Next, incorporate the ketchup, minced garlic, rich molasses, and zesty yellow mustard into the skillet.
Step 5
Allow the concoction to reach a lively boil, then lower the heat and let it simmer gently for a minimum of ten minutes.
Step 6
This will meld the flavors beautifully, creating a savory dish that’s perfect for any occasion.
Step 7
Enjoy the delightful aroma as it fills your kitchen!.