Spinach and Cheese Stuffed Turkey Meatloaf

Follow our step-by-step guide on how to make Spinach and Cheese Stuffed Turkey Meatloaf.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   While that warms up, grab a medium skillet and give it a light spritz of cooking spray.

3. Step 3

   Heat it over medium-low heat, then toss in your chopped mushrooms and onion.

4. Step 4

   Sauté them together until the onion becomes tender and fragrant, which should take about 4 minutes.

5. Step 5

   Once they’re ready, remove the skillet from the heat and set it aside.

6. Step 6

   In a mixing bowl, combine the sautéed mushrooms and onion with thawed spinach, a generous 1/4 cup of mozzarella cheese, and some Parmesan cheese.

7. Step 7

   Stir everything together until well mixed, then set this delicious filling aside for a moment.

8. Step 8

   Now, in a large mixing bowl, combine ground turkey, oats, milk, egg white, Italian seasoning, salt, and pepper.

9. Step 9

   Gently mix until everything is just combined—be careful not to overdo it, as you want to keep that lovely texture.

10. Step 10

    Next, take about two-thirds of the turkey mixture and spoon it into the center of an 11x7-inch glass baking dish, shaping it into a loaf.

11. Step 11

    Create a deep indentation down the center of this turkey base and fill it with your savory spinach mixture.

12. Step 12

    Now, take the remaining turkey mixture and carefully spread it over the spinach filling, sealing the edges to keep all that goodness tucked inside.

13. Step 13

    Pop the dish into your preheated oven and let it bake for 30 to 35 minutes, or until the juices run clear and an instant-read thermometer shows 165°F (75°C).

14. Step 14

    As a final touch, sprinkle the remaining 1/4 cup of mozzarella cheese on top and return it to the oven for just 1 to 2 minutes, until the cheese is beautifully melted and bubbly.

15. Step 15

    Once it’s out of the oven, let your meatloaf rest for about 5 minutes—this helps it hold together when you slice it.

16. Step 16

    Now, slice it up and serve, enjoying the delightful blend of flavors in every bite!.