Sandra Cummings
@scflavor24
Dark Chocolate Stovetop Popcorn
A delicious and easy-to-make stovetop popcorn recipe coated in rich dark chocolate flavor, perfect for movie nights or snacking.
Details
- Meal Type:snack
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:4
- Views:7
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings12
Ingredients
- 1/2 cup
- 1/4 cup
- 1/3 cup
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Dark Chocolate Stovetop Popcorn.
Step 1
Begin by heating vegetable oil in a large popcorn kettle or a sturdy pot over medium heat.
Step 2
Once the oil is shimmering, add the unpopped popcorn kernels, white sugar, and cocoa powder, stirring well to ensure everything is evenly coated.
Step 3
Place a lid on the pot, leaving it slightly ajar to let steam escape.
Step 4
As the kernels start to pop, gently shake the pot from time to time, listening for the popping to slow down to about three seconds between pops.
Step 5
When the popping diminishes, carefully remove the pot from the heat and allow it to sit for a minute before lifting the lid to prevent steam burns.
Step 6
Finally, pour the freshly popped dark chocolate popcorn into a large bowl and savor the delightful treat you've created.
Step 7
Enjoy this sweet and chocolaty snack that’s perfect for movie nights or any time you crave a delicious indulgence!.