Hannah Smith
@hannsm
Strawberry and Almond Salad
A refreshing and vibrant salad featuring crisp romaine lettuce, crunchy cabbage, sweet strawberries, and a delightful mix of fruits and nuts, all tossed in a creamy poppy seed dressing. Perfect for summer gatherings or as a light meal.
Details
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:4
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings8
Ingredients
- 1 head, cut or torn into bite-size pieces
- 1 (10 ounce) package
- 1 1/2 cups
- 1 pint, sliced
- 1 cup, halved
- 1/2, sliced
- 1 (12 ounce) bottle
- 2 (2.45 ounce) packages
- 2 (2.25 ounce) packages
Cooking Instructions
Follow our step-by-step guide on how to make Strawberry and Almond Salad.
Step 1
Begin by gathering a large mixing bowl and adding in the crisp romaine lettuce, vibrant shredded cabbage, sweet golden raisins, juicy sliced strawberries, halved red grapes, and zesty sliced red onion.
Step 2
Next, generously drizzle the creamy poppy seed salad dressing over this colorful medley, then gently toss everything together to ensure each ingredient is beautifully coated.
Step 3
For an extra layer of texture and flavor, sprinkle sliced almonds and pine nuts on top, creating a delightful crunch with every bite.
Step 4
Serve this refreshing salad immediately and savor the burst of flavors that will brighten your day!.