Andre Alvarado
@andal33
Strawberry Cream Cheese Dessert Cobbler
A delightful dessert featuring a buttery cobbler base topped with fresh strawberries and creamy dollops of cream cheese, baked to golden perfection. This Strawberry Cream Cheese Cobbler is a perfect blend of sweet and tangy flavors, making it an ideal treat for any occasion.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:8
Recipe Information
- Prep time20 min.
- Cook time30 min.
- Total time50 min.
- Servings12
Ingredients
- 1/2 cup, melted
- 1 cup
- 1 cup
- 1 cup
- 2 teaspoons
- 1/2 teaspoon
- 2 cups
- 4 ounces, cut into small pieces
Cooking Instructions
Follow our step-by-step guide on how to make Strawberry Cream Cheese Dessert Cobbler.
Step 1
Start by preheating your oven to a cozy 400°F (200°C), setting the stage for a delicious treat.
Step 2
Next, grab a 9x13-inch glass baking dish and pour in some melted butter, making sure it coats the bottom evenly—this will create a lovely, rich base for your dish.
Step 3
In a mixing bowl, combine milk, flour, sugar, baking powder, and a pinch of salt.
Step 4
Stir everything together until it’s well blended, then gently pour this delightful mixture over the melted butter in your baking dish, allowing the two to mingle beautifully.
Step 5
Now, it’s time to add a pop of color and flavor! Arrange fresh strawberry halves in a single layer on top of the batter, and don’t forget to dot them with small pieces of cream cheese for that creamy goodness.
Step 6
Slide your baking dish into the preheated oven and let it bake for about 30 to 45 minutes.
Step 7
Keep an eye on it until the top turns a gorgeous golden brown and the edges start bubbling with excitement.
Step 8
The aroma wafting through your kitchen will be irresistible, and soon you’ll have a scrumptious dessert ready to enjoy!.