Brooke Powell
@bropo46
Strawberry Tiramisu Trifle Dessert
A delightful twist on the classic tiramisu, this Strawberry Tiramisu Trifle layers coffee-soaked ladyfingers with a creamy cottage cheese and whipped cream mixture, topped with fresh strawberries for a refreshing dessert that's perfect for any occasion.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:5
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings4
Ingredients
- 1 tablespoon
- 1/4 cup
- 1 cup
- 3/4 cup
- 1/2 cup
- 1 (5.3 ounce) package
- 1/2 (16 ounce) package, hulled and sliced
- 4
Cooking Instructions
Follow our step-by-step guide on how to make Strawberry Tiramisu Trifle Dessert.
Step 1
Start by mixing instant coffee granules with hot water in a small bowl, stirring until everything is fully dissolved.
Step 2
Let this delightful coffee mixture cool down while you prepare the creamy filling.
Step 3
In another bowl, grab your electric mixer and beat together cottage cheese, heavy whipping cream, and confectioners' sugar on medium-high speed.
Step 4
In just about 1 to 2 minutes, you’ll notice the mixture thickening into a luscious cream.
Step 5
Now, it’s time to assemble your trifle! Take each ladyfinger cookie and gently brush it with the cooled coffee mixture, allowing the flavors to soak in.
Step 6
Place a few of these coffee-kissed ladyfingers at the bottom of four serving glasses, creating a cozy base.
Step 7
Next, spread a generous layer of your creamy filling over the ladyfingers, followed by a beautiful layer of sliced strawberries that add a pop of color and sweetness.
Step 8
Repeat this layering process with the remaining ladyfingers, cream filling, and strawberries, making sure to finish with a final layer of that rich cream.
Step 9
To add a charming touch, garnish each trifle with a whole fresh strawberry on top, making them as delightful to look at as they are to eat.
Step 10
Enjoy your delicious creation, perfect for sharing with friends or savoring all on your own!.