Sun-Brewed Mint Lemonade

Follow our step-by-step guide on how to make Sun-Brewed Mint Lemonade.

1. Step 1

   To create a refreshing mint lemonade, start by grabbing a large glass container with a lid and pour in 2 quarts of water.

2. Step 2

   Next, add 1/4 cup of wildflower honey and stir gently until the honey is completely dissolved, creating a sweet base for your drink.

3. Step 3

   Now, take a fresh lemon and carefully zest it, making sure to avoid the bitter white pith.

4. Step 4

   Once you have the zest, juice the lemon and add both the zest and juice to your honey-water mixture, infusing it with a bright, citrusy flavor.

5. Step 5

   Next, it’s time to bring in the mint! Take one bunch of fresh mint leaves and hold it in one hand.

6. Step 6

   With your other hand, twist and gently squeeze the leaves to release their aromatic oils.

7. Step 7

   This step is key to unlocking the mint’s full flavor.

8. Step 8

   Once you’ve bruised the first bunch, immerse it into the water mixture.

9. Step 9

   Repeat this process with the second bunch of mint, ensuring your drink is bursting with freshness.

10. Step 10

    Cover the container and place it in a sunny spot for about 2 hours.

11. Step 11

    This sunlight will work its magic, allowing the flavors to meld beautifully.

12. Step 12

    After the time is up, remove the mint leaves and discard them.

13. Step 13

    Give the container a gentle shake to mix everything together, and then pour the delightful mint lemonade over ice in tall glasses.

14. Step 14

    For a lovely finishing touch, garnish each glass with a sprig of fresh mint.

15. Step 15

    Enjoy your homemade mint lemonade, perfect for sipping on a warm day or sharing with friends!.