Ronald Mcdonald
@rmcdonald
Superfood Vegetable Lentil Soup
A hearty and nutritious soup packed with superfoods like lentils, spinach, and root vegetables. Perfect for a comforting meal any time of the year!
Details
- Diet:vegan
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:4
Recipe Information
- Prep time30 min.
- Cook time8 min.
- Total time38 min.
- Servings2
Ingredients
- 3, cubed
- 1 (10 ounce) package, thawed and drained
- 2, chopped
- 2, diced
- 3 cloves, minced
- 3/4 cup
- enough to cover the ingredients
Cooking Instructions
Follow our step-by-step guide on how to make Superfood Vegetable Lentil Soup.
Step 1
To create a delicious and hearty dish in your slow cooker, start by adding cubed yellow potatoes, thawed and drained spinach, chopped carrots, diced turnips, minced garlic, and dry lentils into the pot.
Step 2
Next, pour in enough water to cover all the ingredients, ensuring they’re well-hydrated for cooking.
Step 3
In a separate bowl, combine fresh basil, chili powder, cinnamon, dried basil, paprika, turmeric, cayenne pepper, ground ginger, sea salt, and black pepper to create a fragrant spice blend.
Step 4
Once mixed, stir this flavorful concoction into the slow cooker, allowing the spices to infuse the vegetables and lentils with warmth and depth.
Step 5
Cover the slow cooker and set it to cook on High for 8 hours.
Step 6
As the hours pass, the aromas will fill your kitchen, and you’ll be rewarded with tender lentils and a medley of vibrant flavors that meld beautifully together.
Step 7
Enjoy the anticipation as you wait for this comforting meal to be ready!.