Sweet Chili Orange Marmalade Chicken Wings

Follow our step-by-step guide on how to make Sweet Chili Orange Marmalade Chicken Wings.

1. Step 1

   Start by preheating your oven to a cozy 400°F (200°C), setting the stage for some deliciously crispy chicken wings.

2. Step 2

   While the oven warms up, grab a large rimmed baking sheet and line it with foil for easy cleanup.

3. Step 3

   Place a wire rack on top of the foil; this will help the heat circulate around the wings, ensuring they cook evenly and get that perfect crunch.

4. Step 4

   Now, it’s time to arrange your chicken wings on the wire rack in a single layer, giving them plenty of space to crisp up beautifully.

5. Step 5

   Pop the wings into the preheated oven and let them bake for about 45 to 50 minutes.

6. Step 6

   You’ll know they’re ready when the chicken is cooked through and the skin is irresistibly crispy.

7. Step 7

   While the wings are baking, let’s whip up a delightful sauce.

8. Step 8

   In a large bowl, combine some sweet orange marmalade with a splash of sweet chili sauce, creating a tangy and spicy blend that will elevate your wings to the next level.

9. Step 9

   Once the wings are out of the oven and have cooled just a bit, transfer them to the bowl with your sauce.

10. Step 10

    Toss them gently until every wing is generously coated in that luscious mixture.

11. Step 11

    Finally, serve your wings on a plate, and don’t forget to drizzle any leftover sauce over the top for an extra burst of flavor.

12. Step 12

    Enjoy your tasty creation, perfect for game day or a cozy night in!.