Texas Baked Beans

Follow our step-by-step guide on how to make Texas Baked Beans.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   While that warms up, grab a 9x13-inch baking dish and give it a nice coat of butter—about a tablespoon should do the trick.

3. Step 3

   Now, let’s move to the skillet! Heat some vegetable oil over medium-high heat, and toss in your diced onion and minced garlic.

4. Step 4

   Sauté them together until the onion becomes soft and fragrant, which should take around 5 to 7 minutes.

5. Step 5

   Next, add in the diced bacon, vibrant red bell pepper, and minced jalapeños.

6. Step 6

   Stir everything together and let it cook until the bacon is beautifully browned, which will take about 7 to 10 minutes.

7. Step 7

   While that’s sizzling away, let’s prepare the flavorful sauce.

8. Step 8

   In a large bowl, combine your beer, barbecue sauce, brown sugar, and molasses.

9. Step 9

   Give it a good mix until everything is well blended.

10. Step 10

    Now, it’s time to bring it all together! Stir in the cooked pinto beans along with the delicious bacon-onion mixture.

11. Step 11

    Don’t forget to season it with garlic salt and cracked black pepper to your liking—this is where you can really make it your own! Once everything is combined, pour the hearty bean mixture into your prepared baking dish, spreading it out evenly.

12. Step 12

    Now, pop it into the preheated oven and let it bake for about 45 minutes.

13. Step 13

    You’ll know it’s ready when the beans are bubbling and the top has a lovely golden-brown color.

14. Step 14

    The aroma wafting through your kitchen will be irresistible! Enjoy your delicious creation!.