Toasted Sesame Seed Juice

Follow our step-by-step guide on how to make Toasted Sesame Seed Juice.

1. Step 1

   Begin by heating a large saucepan over medium heat and toasting the sesame seeds, stirring constantly until they release their delightful aroma and turn a lovely golden hue, which should take about five minutes.

2. Step 2

   Once they are perfectly toasted, remove the saucepan from the heat and cover it with a lid to allow the seeds to cool slightly.

3. Step 3

   Next, pour sugar into a blender and add enough water to fill it halfway.

4. Step 4

   Introduce the toasted sesame seeds to the blender and blend until the mixture transforms into a smooth, creamy concoction.

5. Step 5

   To achieve a silky texture, strain the blended mixture through a fine-mesh strainer into a pitcher, discarding any solids.

6. Step 6

   If you desire a thinner juice, feel free to repeat the blending and straining process, adding more water until you reach your preferred consistency.

7. Step 7

   Chill the sesame seed juice in the refrigerator for about an hour, allowing it to cool to perfection.

8. Step 8

   Serve it cold and savor the unique flavor of your homemade sesame seed juice.

9. Step 9

   Enjoy this refreshing treat!.