Christina Hawkins
@hawsparklechr
Tropical Ambrosia Fruit Salad
A refreshing and creamy fruit salad featuring a delightful mix of pineapple, mandarin oranges, and coconut, perfect for any occasion.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:5
- Views:5
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings10
Ingredients
- 3 (20 ounce) cans, drained
- 4 (15 ounce) cans, drained
- 1 (16 ounce) container
- 1 (10.5 ounce) package
- 3/4 cup, or to taste
Cooking Instructions
Follow our step-by-step guide on how to make Tropical Ambrosia Fruit Salad.
Step 1
Begin by taking a generous mixing bowl and adding your drained pineapple tidbits along with the vibrant mandarin oranges.
Step 2
Next, introduce the creamy sour cream to this fruity medley, and gently fold the ingredients together until they are harmoniously blended.
Step 3
Then, sprinkle in the miniature marshmallows and shredded coconut, stirring carefully to ensure an even distribution of flavors.
Step 4
Once everything is well combined, cover the bowl with plastic wrap and let it chill in the refrigerator for a minimum of two hours, or even overnight if you can wait, allowing the delightful flavors to meld beautifully.
Step 5
This refreshing fruit salad is perfect for any gathering, bringing a touch of tropical bliss to your table.