Venison Chili Twist

Follow our step-by-step guide on how to make Venison Chili Twist.

1. Step 1

   Start by warming a tablespoon of olive oil in a skillet over medium-high heat.

2. Step 2

   Once the oil is shimmering, add the ground venison.

3. Step 3

   Cook it while stirring frequently until it’s beautifully browned and crumbly, which should take about 5 to 7 minutes.

4. Step 4

   After cooking, drain any excess grease and set the venison aside.

5. Step 5

   In another skillet, heat the remaining tablespoon of olive oil over medium-high heat.

6. Step 6

   Toss in the Italian sausage and cook, stirring until it’s browned and crumbly, also for about 5 to 7 minutes.

7. Step 7

   Drain and discard the grease, then combine the cooked venison and sausage in a large pot, creating a hearty base for your chili.

8. Step 8

   Next, melt some butter in a skillet over medium heat.

9. Step 9

   Add in the chopped onion, jalapeno, and minced garlic, cooking until they soften and become fragrant, which should take around 5 to 7 minutes.

10. Step 10

    Once they’re ready, transfer this flavorful mixture to a food processor and blend it lightly until just combined.

11. Step 11

    Add this aromatic blend to the meat mixture in the pot, infusing it with delicious flavors.

12. Step 12

    Now, in the food processor, lightly blend the stewed tomatoes and then add them to the pot with the meat.

13. Step 13

    Stir in the chili powder, beef bouillon, liquid smoke, cumin, cayenne, and allspice, making sure to mix well after each addition to ensure every bite is packed with flavor.

14. Step 14

    Pour in the beer, followed by the kidney beans, tomato sauce, and a splash of bourbon for an extra depth of flavor.

15. Step 15

    Stir everything together until well combined, creating a rich and inviting chili.

16. Step 16

    Bring the mixture to a boil, then reduce the heat to low and let it simmer uncovered.

17. Step 17

    This is where the magic happens—allow it to simmer for about an hour, stirring occasionally, until it thickens and the flavors meld beautifully.

18. Step 18

    Enjoy the delightful aroma filling your kitchen as you anticipate a warm, comforting bowl of chili!.