Ms Tracy Burns
@tracyms
Tzatziki Style Guacamole
A refreshing twist on traditional guacamole, this Tzatziki Guacamole combines creamy avocados with tangy yogurt, fresh herbs, and crunchy cucumber for a delightful dip that's perfect for any occasion.
Details
- Cuisine:mediterranean
- Meal Type:snack
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:12
- Views:6
Recipe Information
- Prep time45 min.
- Total time45 min.
- Servings10
Ingredients
- 4, peeled and pitted
- 1/4 cup
- 2 tablespoons
- 1/3 cup
- 1/3 cup
- 1 cup
- 1/4 cup
- 1/4 cup
- 3 tablespoons
- 1 1/2 tablespoons
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Tzatziki Style Guacamole.
Step 1
To create a delicious avocado dip, start by taking a mixing bowl and adding your peeled and pitted avocados, along with some minced garlic and a splash of fresh lemon juice.
Step 2
Grab a fork or spoon and mash everything together until it transforms into a smooth, creamy paste thatās bursting with flavor.
Step 3
Next, gently fold in the plain yogurt and sour cream, stirring until the mixture is beautifully blended.
Step 4
Now, itās time to add a refreshing twistāincorporate the diced cucumber, chopped mint, dill, cilantro, and a sprinkle of red pepper flakes.
Step 5
Mix everything together with care, ensuring each ingredient is well-distributed for a delightful taste in every bite.
Step 6
Donāt forget to season your creation with salt and freshly ground black pepper, adjusting to your personal preference for that perfect balance.
Step 7
Once youāve achieved the ideal flavor, cover the bowl with plastic wrap and pop it in the refrigerator for at least an hour.
Step 8
This resting time allows the flavors to meld beautifully, making your dip even more irresistible when itās time to serve.
Step 9
Enjoy this vibrant avocado dip with your favorite chips or fresh veggies, and watch it disappear at your next gathering!.