Ultimate Banana Muffins for Bake Sales

Follow our step-by-step guide on how to make Ultimate Banana Muffins for Bake Sales.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While that warms up, take a moment to prepare your 12-cup muffin tin by greasing it or lining it with cheerful paper liners.

3. Step 3

   In a large mixing bowl, combine your ripe, mashed bananas with melted butter, a fresh egg, and a splash of vanilla extract.

4. Step 4

   Stir in the dark brown sugar until everything is beautifully blended.

5. Step 5

   In a separate bowl, sift together all-purpose flour, whole wheat flour, baking powder, baking soda, a sprinkle of cinnamon, a dash of nutmeg, and a pinch of salt.

6. Step 6

   Now, gently fold the dry ingredients into your banana mixture, being careful not to overmix—just until everything is combined.

7. Step 7

   This is where the magic happens! Scoop the batter into your prepared muffin cups, filling each one about two-thirds full to allow for a delightful rise.

8. Step 8

   Pop them into your preheated oven and bake for 20 to 27 minutes.

9. Step 9

   You’ll know they’re ready when the tops spring back lightly when pressed.

10. Step 10

    Once baked to perfection, remove the muffins from the tin and let them cool on a wire rack.

11. Step 11

    Enjoy the warm, inviting aroma as they cool, and get ready to savor each delicious bite!.