Ultimate Blueberry Cobbler

Follow our step-by-step guide on how to make Ultimate Blueberry Cobbler.

1. Step 1

   Begin by preheating your oven to a cozy 375°F (190°C) and gather all your ingredients for a delightful blueberry cobbler.

2. Step 2

   In an 8-inch square baking dish, toss together fresh blueberries, a splash of orange juice, and 3 tablespoons of sugar, ensuring each berry is beautifully coated.

3. Step 3

   In a small bowl, whisk together flour, baking powder, and a pinch of salt, creating a light and airy mixture.

4. Step 4

   In a larger mixing bowl, cream softened butter with 1/2 cup of sugar until the blend is light and fluffy, then incorporate the egg and a splash of vanilla extract, mixing until fully combined.

5. Step 5

   Gradually fold the flour mixture into the butter blend, stirring gently to maintain that perfect texture—avoid overmixing for the best results.

6. Step 6

   Spoon dollops of the batter over the blueberry mixture, aiming to cover as much of the luscious filling as possible.

7. Step 7

   Slide the dish into your preheated oven and bake for 35 to 40 minutes, or until the topping turns a golden brown and the filling bubbles enticingly.

8. Step 8

   Once baked, remove from the oven and allow it to cool slightly before serving warm.

9. Step 9

   Indulge in the comforting flavors of your homemade blueberry cobbler, a treat that’s sure to delight!.