Ultimate Fudgy Brownies

Follow our step-by-step guide on how to make Ultimate Fudgy Brownies.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While that warms up, grab a 9x13-inch baking pan and give it a good greasing and dusting with flour to ensure your brownies come out perfectly.

3. Step 3

   In a large mixing bowl, combine the rich cocoa powder with baking soda, then pour in some boiling water along with 1/3 cup of vegetable oil.

4. Step 4

   Stir this mixture until it transforms into a smooth, thick delight.

5. Step 5

   Next, add in the sugar, the remaining 1/3 cup of vegetable oil, and the eggs.

6. Step 6

   Mix everything together until it’s beautifully combined and you can’t see any streaks.

7. Step 7

   Now, gently fold in the all-purpose flour, vanilla extract, and a pinch of salt.

8. Step 8

   Be careful not to overmix; we want to keep that lovely texture! Once your batter is ready, pour it into the prepared baking pan, spreading it out evenly.

9. Step 9

   Pop it into your preheated oven and let it bake for about 35 to 40 minutes.

10. Step 10

    You’ll know it’s done when a toothpick inserted into the center comes out clean, signaling that your brownies are ready to shine.

11. Step 11

    Once baked, let them cool completely in the pan—this is the hardest part, but trust me, it’s worth the wait! After they’ve cooled, cut them into 24 delightful squares and get ready to enjoy a rich, chocolatey treat that’s sure to impress.

12. Step 12

    Happy baking!.