Veal Mozzarella Bake

Follow our step-by-step guide on how to make Veal Mozzarella Bake.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious meal.

2. Step 2

   In a shallow dish, mix together 1 cup of flour, 1 teaspoon of salt, and 1/2 teaspoon of ground white pepper.

3. Step 3

   This simple blend will add a delightful flavor to your veal.

4. Step 4

   Once combined, set this mixture aside for later use.

5. Step 5

   Next, grab a large skillet and heat 1/4 cup of olive oil over medium-high heat.

6. Step 6

   As the oil warms, take your veal medallions and coat them in the flour mixture, making sure to shake off any excess flour.

7. Step 7

   Carefully place the medallions in the skillet and fry them for about a minute on each side, just until they achieve a lovely golden brown color, but don’t worry about cooking them all the way through.

8. Step 8

   Once browned, arrange the medallions in a 9x13 inch baking dish, and generously sprinkle shredded mozzarella cheese over the top, creating a cheesy layer of goodness.

9. Step 9

   In the same skillet, lower the heat and melt 1/2 cup of butter.

10. Step 10

    Once melted, pour in 1/2 cup of sherry wine and give it a gentle stir to combine the flavors.

11. Step 11

    In a small bowl, whisk together 3 tablespoons of flour with 3 tablespoons of sherry wine until smooth, then gradually add this mixture to the skillet, stirring continuously over low heat until the sauce thickens beautifully.

12. Step 12

    Don’t forget to season with salt and pepper to taste, enhancing the overall flavor.

13. Step 13

    Now, pour this luscious sherry sauce over the veal and cheese in the baking dish, ensuring everything is well-coated.

14. Step 14

    Slide the dish into your preheated oven and bake for 20 to 30 minutes, or until the cheese is melted and bubbly, creating an irresistible aroma that fills your kitchen.

15. Step 15

    The sauce will be wonderfully runny, perfect for soaking up with some crusty Italian bread.

16. Step 16

    Enjoy the delightful flavors and the warmth of this comforting dish!.