Lauren Young
@lyoung
Vegan Garden Tacos Delight
Delicious and healthy vegan tacos filled with fresh garden vegetables and seasoned to perfection. Perfect for a quick lunch or dinner, these tacos are packed with flavor and nutrients.
Details
- Cuisine:mexican
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:8
- Views:10
Recipe Information
- Prep time15 min.
- Cook time6 min.
- Total time21 min.
- Servings1
Ingredients
- 1 1/2 teaspoons
- 1/2
- 1/4
- 1/4
- 1 tablespoon
- 1 cup
- 2 teaspoons
- 3
Cooking Instructions
Follow our step-by-step guide on how to make Vegan Garden Tacos Delight.
Step 1
In a skillet, heat the coconut oil over medium-low heat.
Step 2
Add the chopped zucchini, tomato, onion, and green chiles to the skillet. Cook for about 5 to 7 minutes, stirring occasionally, until the vegetables are tender.
Step 3
Stir in the fresh spinach and ground chipotle pepper, mixing well to combine all the ingredients.
Step 4
Wrap the corn tortillas in a damp paper towel and microwave for 30 seconds to warm them up.
Step 5
Fill each tortilla with the vegetable mixture and serve immediately.