Amber Rivera
@ambfameriv
Vegan Orange Cake
This delightful Vegan Orange Cake is a moist and flavorful dessert that showcases the bright taste of fresh oranges. Perfect for any occasion, this cake is easy to make and sure to impress your guests with its vibrant flavor and fluffy texture.
Details
- Diet:vegan
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:5
Recipe Information
- Prep time20 min.
- Cook time30 min.
- Total time50 min.
- Servings16
Ingredients
- 1, peeled
- 1 1/2 cups
- 1 cup
- 1/2 cup
- 1 1/2 teaspoons
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Vegan Orange Cake.
Step 1
Start by preheating your oven to a cozy 375°F (190°C) and give an 8x8-inch baking pan a light greasing to ensure your delicious creation doesn’t stick.
Step 2
Next, take a fresh, peeled orange and pop it into your blender.
Step 3
Blend it until it transforms into a smooth, vibrant liquid, then measure out 1 cup of that zesty orange juice.
Step 4
In a mixing bowl, combine the orange juice with flour, sugar, vegetable oil, baking soda, and a pinch of salt.
Step 5
Whisk everything together until it’s beautifully blended and you can’t see any lumps.
Step 6
Now, pour this delightful batter into your prepared baking pan, spreading it out evenly to ensure every bite is just as tasty as the last.
Step 7
Slide the pan into your preheated oven and let it bake for about 30 minutes.
Step 8
You’ll know it’s ready when a toothpick inserted into the center comes out clean, signaling that your treat is perfectly baked.
Step 9
Enjoy the wonderful aroma filling your kitchen as you await your delicious creation!.