Vegan Peanut Butter Brownie Bites

Follow our step-by-step guide on how to make Vegan Peanut Butter Brownie Bites.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C) and give a 9x13-inch baking dish a light greasing to ensure your delicious creation doesn’t stick.

2. Step 2

   In a mixing bowl, combine the sugar, creamy peanut butter, a splash of vanilla extract, and a pinch of salt.

3. Step 3

   Use a mixer or a sturdy spoon to beat this mixture until it transforms into a smooth and velvety blend that’s simply irresistible.

4. Step 4

   Next, gently fold in the flour and cocoa powder, mixing until everything is beautifully combined.

5. Step 5

   Then, pour in the canola oil and soy milk, stirring until your batter reaches a moist, crumbly, and thick consistency that feels just right.

6. Step 6

   Now, it’s time to transfer this delightful batter into your prepared baking dish.

7. Step 7

   Use a spoon or your hands to spread it evenly, making sure every corner is filled with that rich goodness.

8. Step 8

   Place the dish in your preheated oven and let it bake for about 25 minutes.

9. Step 9

   You’ll know it’s ready when the top looks dry and the edges start to pull away from the sides of the pan, filling your kitchen with an irresistible aroma.

10. Step 10

    Enjoy the anticipation as you wait for your delicious treat to cool before indulging!.