Vibrant Spinach and Mandarin Orange Salad

Follow our step-by-step guide on how to make Vibrant Spinach and Mandarin Orange Salad.

1. Step 1

   Start by creating a delightful dressing that will elevate your salad. In a saucepan, combine the red wine vinegar, white sugar, water, butter, and salt. Heat this mixture over medium-high heat until it comes to a boil, stirring occasionally. Once it’s bubbling and the sugar has completely dissolved, remove it from the heat and let it cool to room temperature—this should take about an hour, but the wait will be worth it!

2. Step 2

   Once your dressing has cooled, whisk in the beaten egg. Return the saucepan to low heat and let it simmer gently. Keep an eye on it, stirring occasionally, until the dressing thickens to your liking—this should take about 5 to 10 minutes. You’re creating a creamy, tangy dressing that will perfectly complement the salad.

3. Step 3

   Now, let’s assemble the salad! In a large bowl, combine the fresh spinach, sliced mushrooms, drained mandarin oranges, sliced almonds, crumbled bacon, thinly sliced red onion, and crunchy croutons. This colorful mix is not only visually appealing but also packed with flavor and texture!

4. Step 4

   Finally, drizzle your homemade dressing over the salad. Toss everything together gently, ensuring that each ingredient is beautifully coated in that luscious dressing. Serve immediately and enjoy the burst of flavors in every bite!