Cynthia Barry
@cyndeliciousbar
White Chocolate Drizzled Popcorn
This delightful White Chocolate Drizzled Popcorn is a sweet and crunchy treat that's perfect for movie nights or parties. With just a few simple ingredients, you can create a delicious snack that everyone will love!
Details
- Meal Type:snack
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:3
- Views:6
Recipe Information
- Prep time15 min.
- Cook time5 min.
- Total time20 min.
- Servings24
Ingredients
- 2 (3.5 ounce) packages
- 17 ounces
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make White Chocolate Drizzled Popcorn.
Step 1
Start by popping each package of popcorn in the microwave on high until the popping slows down, which usually takes about 2 and a half minutes.
Step 2
Once done, carefully open the bags and pour the fluffy popcorn into a large plastic bag, making sure to toss out any burnt bits or unpopped kernels.
Step 3
Next, set up a double boiler and melt the white chocolate chips along with the butter over simmering water.
Step 4
Stir the mixture frequently, using a rubber spatula to scrape down the sides, until it becomes creamy and smooth—this should take around 5 minutes.
Step 5
Now comes the fun part! Drizzle the luscious melted chocolate over the popcorn, then seal the bag tightly.
Step 6
Give it a gentle shake for about 3 to 4 minutes, ensuring every piece of popcorn is beautifully coated in that sweet chocolate goodness.
Step 7
Finally, pop the bag in the refrigerator and let it cool for about an hour.
Step 8
This will help the chocolate set and make your treat even more delightful.
Step 9
Enjoy your deliciously sweet and crunchy popcorn!.