Christina Jackson
@christinanoskcaj
White Russian Pudding Shots
Indulge in these creamy and delicious White Russian Pudding Shots, a delightful blend of vanilla pudding, vodka, and coffee liqueur, topped with whipped cream. Perfect for parties or a fun dessert treat!
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:5
- Views:8
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings12
Ingredients
- 3/4 cup
- 1 (3.4 ounce) package
- 1/4 cup
- 1/2 cup
- 1 (8 ounce) container
Cooking Instructions
Follow our step-by-step guide on how to make White Russian Pudding Shots.
Step 1
Start by grabbing a mixing bowl and pour in the milk along with the instant vanilla pudding mix.
Step 2
Now, take your electric mixer and beat the mixture until it transforms into a thick, creamy pudding consistency that’s just begging to be tasted.
Step 3
Next, gently fold in the vodka and coffee-flavored liqueur, stirring carefully to ensure everything is well combined and deliciously blended.
Step 4
Once that’s done, it’s time to add the star of the show: the thawed whipped topping.
Step 5
Fold it in gently until the mixture is smooth and velvety, creating a delightful treat that’s hard to resist.
Step 6
Now, for the fun part! Using a piping bag or a simple spoon, fill your shot glasses with this luscious pudding mixture, making sure to leave a little room at the top for a final touch of flair.
Step 7
Once all your shot glasses are filled, pop them into the freezer and let them chill until you’re ready to serve.
Step 8
These delightful treats are perfect for any gathering, and your guests will love the surprise of flavors in every bite! Enjoy your delicious creation!.