Zesty Mixed Greens Salad with Spicy Dressing

Follow our step-by-step guide on how to make Zesty Mixed Greens Salad with Spicy Dressing.

1. Step 1

   To create a deliciously tangy dressing, start by adding white sugar, white vinegar, water, ground mustard, minced garlic, salt, and crushed red pepper flakes into your blender.

2. Step 2

   Blend these ingredients on high until the mixture is beautifully smooth and well combined.

3. Step 3

   Next, with the blender still running on low speed, slowly drizzle in the vegetable oil.

4. Step 4

   This step is key, as it helps the dressing thicken to the perfect consistency.

5. Step 5

   Once blended, take a moment to taste your creation and adjust the seasoning with black pepper and a pinch more salt if you feel it needs a little extra flavor.

6. Step 6

   Now, transfer your zesty dressing into a container and let it chill in the refrigerator for at least three hours, or overnight if you want to really enhance those flavors.

7. Step 7

   When you're ready to assemble your salad, grab a large serving bowl and toss in a generous amount of mixed greens.

8. Step 8

   For a delightful crunch and flavor, sprinkle crumbled bacon, sliced red onion, and blue cheese on top.

9. Step 9

   Don’t forget to artfully arrange halved cherry tomatoes for that pop of color.

10. Step 10

    Finally, drizzle your desired amount of the spicy dressing over the salad and toss everything gently to combine.

11. Step 11

    Enjoy the burst of flavors in every bite!.